Hamilton Beach 6 Speed Stand Mixer

Description

Hamilton Beach 6 Speed Stand Mixer Product DescriptionThe Hamilton Beach Stand Mixer is designed for hands-free mixing for a wide variety of foods ranging from light and airy egg whites to sticky bread dough. A powerful 300 Watt motor is great for everyday mixing and can even handle the thickest cookie dough. Planetary mixing action gives complete bowl coverage - the mixing head spins as it rotates completely inside the bowl, allowing better mixing than traditional 2-beater stand mixers. There's no need to stop and scrape ingredients from the side of the bowl. Six speeds and a special fold setting give you maximum versatility and precise control at every speed. Adding ingredients while preparing a recipe is easy; the head tilts up out of the way for bowl access. Nonslip feet keep the mixer still while in use, and the splatter shield guards against messy drips, drops, and spills. Attachments include a non-stick flat beater, dough hook, and whisk. All attachments, as well as the stainless steel 4-quart mixing bowl, are dishwasher safe for fast cleanup.Features and Benefits Same mixing action as KitchenAid stand mixers* Powerful 300 Watt motor Mixing action gives complete bowl coverage Better mixing than 2-beater stand mixers 3 attachments offer mixing versatility to blend, beat, whip, mix, and cream Stainless steel 3.5 quart bowl - dishwasher safe Mixer head locks down for thorough mixing 6 speeds for maximum flexibility Special fold setting Includes dough hook, whisk, and flat beater Hands-free mixing action - mixing head spins as it rotates completely inside the bowl Nonslip feet Tilt-up head lifts out of the way for easy bowl access* KitchenAid is the registered trademark of Whirlpool Properties Inc. Use of the KitchenAid trademark does not imply any affiliation with or endorsement by KitchenAid or Whirlpool Properties Inc.Mixing action offers complete bowl coveragePlanetary mixing action means the mixing head orbits around the bowl as the beater rotates in the opposite direction for thorough hands-free mixing. This maximizes contact between the bowl and attachment, ensuring complete bowl coverage and better mixing than stand mixers with two beaters. Save time with this mixer, as there is no need to stop and scrape ingredients from the side of the bowl. The mixer stays in place with nonslip feet.Includes attachments for a variety of mixing jobsThree attachments offer mixing versatility to any job, from blending to whipping. Use the flat beater attachment to mix cakes, cookie dough, fudge, or potatoes. Kneading dough for bread, pizza or cinnamon rolls? Use the dough hook. The whisk is designed to whip liquids, such as a minimum of two large egg whites or one cup of cream. With this minimum amount in the bowl, the tip of the whisk is immersed into the liquid, allowing for enhanced mixer performance. All three attachments are easily secured to the shaft with a simple twist.Special fold settingFolding is a method used to incorporate more air into mixtures. Slowly add the ingredient to be folded while pulsing the fold button on and off. This is a great feature for folding in whipped cream or egg whites. Have added control with less mess when using the fold setting to add dry ingredients.Whips cream with easeThis stand mixer whips cream very quickly. Watch cream closely during whipping because there are just a few seconds between whipping stages. Look for these characteristics: Begins to Thicken: Cream is thick and custard-like. Holds Its Shape: Cream forms soft peaks when whisk is removed. Can be folded into other ingredients when making desserts and sauces. Stiff: Cream stands in stiff, sharp peaks when whisk is removed. Use for topping cakes or desserts, or filling for cream puffs.Mixing cookie doughCookie dough is one of the thickest doughs to mix. Make it easier by following these tips: Have butter or margarine at room temperature. Add ingredients one at a time, thor